Maker & Monger is one of Australia’s most celebrated artisan cheese destinations, located within the iconic Prahran Market. Founded by renowned cheesemonger Anthony Femia, the specialty store is dedicated to showcasing exceptional farmhouse and artisan cheeses from Australia and around the world, while sharing the craft, science and stories behind every wheel.
Home to the aptly named “Chapel of Cheese”, Maker & Monger features a purpose-built maturation room, a climate-controlled cheese counter and a seasonal kitchen serving its famous grilled cheese toasties, raclette and cheese-focused dishes made with premium local produce. Combining world-class expertise with genuine passion, Maker & Monger has become a must-visit destination for cheese lovers seeking unforgettable flavours and one of Melbourne’s most unique food experiences.
