Lah Bros brings the flavours of Nepal into a modern Melbourne dining setting, pairing traditional recipes with a playful, contemporary approach. The menu moves from momos, Nepali fried bread and aromatic curries to inventive plates like duck chhoila roti tacos, all built around bold spices, quality ingredients and plenty of dishes made for sharing.

Warm hospitality is a big part of the experience, with Lah Bros welcoming guests like family and encouraging tables to settle in, share a few plates and explore something new. Add signature cocktails and Feed Me menus into the mix, and it’s an easy choice for everything from a casual dinner to a full-table feast with mates.