Kiwami Teppanyaki turns the grill into centre stage, with chefs cooking directly in front of diners using flame, precision and plenty of theatre. The menu spans multiple teppanyaki set menus alongside sushi, seafood and premium Australian wagyu, including M7 wagyu, with the focus on high-quality ingredients and classic Japanese flavours delivered in a lively, interactive setting.
The experience is especially well suited to birthdays, group dinners and celebrations, with private VIP rooms, tailored function packages and live chef performances available for special occasions. Add sake, cocktails and a strong drinks list to the mix, and Kiwami lands somewhere between dinner and entertainment, ideal for anyone who wants a meal with a bit more spectacle.
